Right now I'm not too sure what to write. I know that they learn to make different foods and snacks, how to sanatize things, and how to keep the kitchen in tip top shape. They are having a banquet at the end of the two weeks for the parents to enjoy the foods their kids have made in the two week rotation group.
Some questions for the interview(s) will be
1. What all have you done so far in the program?
2. What foods have you made so far? Do you know what you will be making, if so what?
3. How long does it take to clean up everything before the end of the day?
4. What is your favorite part of the day?
5. How would you describe the program?
That's all I have for now. Hopefully I can think of more soon.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment